Useful info

The important information to know before and after the race

Race Office
Starting numbers must be collected at the Race Office in Predazzo during the following hours:
Saturday, 26th May 9:30 a.m. - 12:00 p.m. and 2:00 - 7:00 p.m.
Sunday, 27th May 6:00 - 7:30 a.m.


It is mandatory to present the specific voucher and an ID document.

A delegate is allowed to collect the number upon presentation of a proxy, the voucher and the copy of the ID document of the racer.
For teams, a representative of the group can pick up all starting numbers, presenting the list of all competitors and the receipt of the payment. Starting numbers may be prepared in a single package if requested to not later than Thursday, 24th May.
Numbers and gadgets will not be sent home if not collected at the race office.

The timing service will be provided by MySDAM. Participants must use a personal chip or a rental chip in order to have their race time. The price for the daily chip rental is 5,00 € + 5,00 € as a deposit that will be returned when you bring the chip back. Pay attention: you must return the chip within 15 minutes after the last participant crosses the finish line.
Participants not using the chip or not fixing it properly on the bicycle will not be listed in the official results.
Please note that the timing chip has to be placed properly --> click here

The start
The start is at 8:00 a.m. The check-in at the gate is obligatory. The time limit for the medium course is 5 hours, for the long course is 8 hours.

Cut-off time
Competitors who do not pass the settled cut-off time gates will be considered out of the race:

  • 12:00 p.m. Passo di Lavazè Km 60
  • 12:30 p.m. Predazzo Km 80 (after this time all participants will be redirected to the finish of the medium course)
  • 2:00 p.m. Passo San Pellegrino Km 100

The finish
The following services are available: final food station, secured bike depot, dressing-room, showers, massage and pasta party (if you wish to ask for celiac food contac us

Prize-giving ceremony
The prize-giving ceremony is scheduled at 2:00 p.m. in the main square of Predazzo. 

Food station
Drink and food stations are pointed out on the course profile
Keep the ambient clean: use the dedicated points and containers for throwing away plastic and food waste. Dumping of waste outside the containers is forbidden.*
*The OC is authorised to disqualify the competitors who do not respect this rule.

Roads are closed to traffic for 15 minutes only. After this period they are normally open and it is compulsory for each competitor to respect the Highway Code. A special service for those who leave the competition is provided by the organisation.

Technical assistance
The use of private technical assistance is strictly forbidden and leads to disqualification. Fixed points for assistance are provided by the organisation or the competitor can help himself.

Medical assistance
Ambulances and first-aid assistance will follow the entire race.

Results and diploma
The result list and the diploma will be available in real time on

Photo Service
All the personal pictures will be published within a week on and can be ordered and paid via electronic shopping card.



left to the 12. edition


Loc. Stalimen, 4
38037 Predazzo (Tn) | Italy

Ph. +39.0462.501110
Fax. +39.0462.501120

P.Iva 01344240229
Iscrizione presso l'ufficio del Registro delle Imprese di TRENTO n.131497 del 15/11/1991 Cap. Soc. versato risultante dall'ultimo bilancio: € 3201,99

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